| Issue | Title | |
| Vol 2, No 2: 2023 | PRIORITIZATION OF HALAL PRODUCT AREAS IN BANGKALAN REGENCY | Abstract PDF |
| Ririn Kusmawati, Isdiana Suprapti | ||
| Vol 2, No 2: 2023 | PROBLEM AND BENEFITS OF HALAL CERTIFICATION FOR MICRO, SMALL AND MEDIUM ENTERPRISES (MSMEs) IN BANGKALAN REGENCY IN REVIEW OF LAW NO.33 OF 2014 | Abstract PDF |
| Savita Surya Vanny | ||
| Vol 2, No 1: 2023 | SIANTAR TOP AND HALAL AS COMPANY MISSION | Abstract PDF |
| Okta S. Hartadinata, Elva Farihah, Diah F. Septiarini | ||
| Vol 1, No 1: 2022 | Spirituality in Cheating Behavior: Evidence from Accounting Department Online Learning | Abstract PDF |
| Akhmad Affandi, Tito IM. Rahman Hakim, Prasetyono Prasetyono | ||
| Vol 1, No 2: 2022 | Strategy-System-Human Capital-Culture-Leadership Islamic for Increase Logistic Business performance | Abstract PDF |
| Fikri Al-Haq Fachryana, Andri Soemitra, Asmuni Asmuni | ||
| Vol 2, No 1: 2023 | STRENGTHENING HALAL LITERACY: PARTICIPATORY OBSERVATION AT PESANTREN ALHAMDULILLAH BOJONEGORO | Abstract PDF |
| Dyah Ayu Ratna Dewi, Galuh Widitya Qomaro, Nasrulloh Nasrulloh | ||
| Vol 2, No 2: 2023 | SUPERVISION OF EXPIRY LABELING: ISLAMIC AND POSITIVE LAW PERSPECTIVES | Abstract PDF |
| Febry Ayu Puspita, Galuh Widitya Qomaro, Dyah Ayu Ratna Dewi A.A. | ||
| Vol 2, No 1: 2023 | THE CONCEPT OF HALAL FOOD BASED ON ISLAMIC LAW PERSPECTIVE | Abstract PDF |
| Andi Hakim Lubis, Muazzul Muazzul | ||
| Vol 2, No 2: 2023 | THE EFFORTS OF THE INDEPENDENCE OF MTA PESANTREN PUTRI AL-AMIEN IN DEVELOPING THE HALAL ECOSYSTEM IN THE ECONOMIC FIELD FROM THE PERSPECTIVE OF PP NO. 39 OF 2021 CONCERNING PBJPH | Abstract PDF |
| Nur Ikasati, Shofiyun Nahidloh | ||
| Vol 1, No 2: 2022 | The Emergence of Online Halal Food Delivery Services in Brunei Darussalam Amidst Covid-19 | Abstract PDF |
| Nor Surilawana Sulaiman, Norkhairiah Hashim, Rose Abdullah | ||
| Vol 1, No 1: 2022 | The Harmonization of Ministerial Regulations and Non-Ministry Government Institution Regulations in Perspective National Legal System | Abstract PDF |
| Basuki Kurniawan, Nita Ryan Purbosari | ||
| Vol 2, No 2: 2023 | THE IMPACT OF HALAL TOURISM ON THE ECONOMIC AND SOCIAL DEVELOPMENT OF THE LOCAL COMMUNITY OF SANTEN ISLAND | Abstract PDF |
| Tiara Anindya Virana, Gita Desi Pradani | ||
| Vol 2, No 1: 2023 | THE IMPACT OF TOURISM ON DEVELOPMENT MICRO, SMALL, MEDIUM ENTERPRISES (MSMEs) AT SEMBILAN SUMENEP BEACH | Abstract PDF |
| Luluk Hanifah, Farid Ardyansyah | ||
| Vol 2, No 1: 2023 | THE IMPLEMENTATION OF SHARIA MAQASHID IN TECHNICAL SERVICE OF MARRIAGE AT THE OFFICE OF RELIGIOUS AFFAIRS (KUA) DURING THE ENFORCEMENT OF RESTRICTIONS ON COMMUNITY ACTIVITIES (PPKM) (Case Study of Offices of Religious Affairs in Probolinggo City) | Abstract PDF |
| Basuki Kurniawan, Vivien Indrawati Setya, Sareef Tehtae | ||
| Vol 2, No 2: 2023 | THE INDEPENCE OF PESANTREN IN THE DEVELPOMENT OF HALAL ECOSYSTEMS REGARDING THE APPLICATION OF REGULATIONS IN MTA PUTRI AL-AMIEN PRENDUAN THE PREPECTIVE OF MASLAHAH | Abstract PDF |
| Wilda Indung Amalia, Shofiyun Nahidloh | ||
| Vol 2, No 2: 2023 | THE INFLUENCE OF HALAL LITERACY, ENTREPRENEURIAL ORIENTATION, AND ADAPTABILITY ON MSME BUSINESS PERFORMANCE IN BANGKALAN | Abstract PDF |
| Muhammad Ilham Alfanul Ulum, Elfira Maya Adiba | ||
| Vol 2, No 2: 2023 | THE INFLUENCE OF RELIGIOUS QUALITIES AND AWARENESS OF SUBJECTIVE NORMS OF MADURANIAN MUSLIM ENTREPRENEURS ON THE INTEREST IN USING SHARIA BANK WITH OBEDIENCE TO KYAI AS A MODERATION VARIABLE | Abstract PDF |
| Nur Ainiyah, Nasrulloh Nasrulloh | ||
| Vol 2, No 1: 2023 | The Obligation of Halal Certification: Between Affirmation of Religious Identity and a New Business Competition Strategy Model Amid the Threat of a Recession | Abstract PDF |
| Yazidul Fawaid, Attori Alfi Shahrin, Lidhatul Umamah, Nikmatul Masruroh | ||
| Vol 2, No 2: 2023 | THE POTENTIAL FOR HALAL CULINARY DEVELOPMENT AMID THE URGENCY OF MEETING THE NEEDS OF MUSLIM TOURISTS IN MAMASA REGENCY | Abstract PDF |
| Fauziah Fauziah, Muhammad Akbar, Abdul Wahab | ||
| Vol 2, No 2: 2023 | THE POTENTIAL OF THE MUSYARAKAH MUTANAQISHAH AGREEMENT AS AN ALTERNATIVE FOR DEVELOPING THE MADURA HALAL TOURISM OBJECT AREA THROUGH AN INFRASTRUCTURE APPROACH | Abstract PDF |
| Zahratun Jannah, Nasrulloh Nasrulloh | ||
| Vol 2, No 1: 2023 | The Revenue of Local Breed Chicken Traders at Traditional Markets in Ngabang District, Landak Regency, From The Perspective of Maqasid Syariah | Abstract PDF |
| Nurul Pamisa, Ichsan Iqbal, Syamratun Nurjannah | ||
| Vol 1, No 2: 2022 | The Role Halal Industry to Support Sustainable Development Goals (SDGs) | Abstract PDF |
| Trimulato Trimulato, Syarifuddin Syarifuddin, St. Hafsah Umar, Putri Lorenza | ||
| Vol 1, No 1: 2022 | The Role Micro Funding and Family Funding on Wealfare Salt Farmer in Madura | Abstract PDF |
| Arie Setyo Dwi Purnomo, Moh. Zaki Kurniawan | ||
| Vol 2, No 1: 2023 | THE ROLE OF ADVOCATES IN LAW ENFORCEMENT OF THE HALAL INDUSTRY IN INDONESIA | Abstract PDF |
| Nur Roikhana Zahro | ||
| Vol 2, No 2: 2023 | THE ROLE OF BAZNAS SUMENEP IN SUPPORTING HALAL PRODUCT CERTIFICATION IN MICRO, SMALL AND MEDIUM ENTERPRISES IN LENTENG MARKET THROUGH THE DISTRIBUTION OF ZAKAT, INFAQ AND SADAQAH | Abstract PDF |
| Moh. Iqbal Yusfardian, Muttaqin Choiri | ||
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