Cost Analysis: Full Cost vs. Variable Cost in Pricing at Bucket Syalala Telang
Abstract
Full Text:
PDFReferences
Aryani, K. d. (2012). Akuntansi Manajemen. Yogyakarta: Unit Penerbit dan Percetakan Sekolah Tinggi Ilmu Manajemen YKPN.
Bustami Bastian, N. (2013). Akuntansi Biaya. Edisi 4-Jakarta: Mitra Wacana Media.
Mranani, N. A. (2019). Analysis of Calculation of Cost of Production Based on Orders by the Full Costing Method on the CV. Citra Karya Media. Journal of Economy, Accounting and Management science, 46-55.
Mulyadi. (2015). Akuntansi Manajemen. Edisi 3. Rumus Harga Jual dan Presentase Markup. Yogyakarta: Salemba Empat.
Mulyadi. (2018). Akuntansi Biaya. Yogyakarta: STIM YKPN.
Prasetyo, D. E. (2019). Calculation of Production Analysis Using Full Costing to Set Price on Flowes UD Jaya. Journal Progress Conference, 158-164.
Suprianto. Andari, B. S. ((2019)). Calculation of Production Cost in UD Usaha Baru with Full Costing Method. Jares Jares, Vol.4 No.1 Edisi Maret 2018, 28-41.
Supriyono. (1999). Akutansi Biaya. Yogyakarta: BPFE-YOGYAKARTA.
Suryana. (2017). Kewirausahaan: Kiat dan Proses Menuju Sukses. Jakarta Selatan: Salemba Empat.
Yulianti dan Septa, R. S. (2017). Analisis Harga Pokok Produksi Roti Berdasarkan Metode Full Costing dan Variable Costing. Jurnal Online Instan Akuntan, Vol.2 No.2 Edisi Desember 2017, 229-223.
Refbacks
- There are currently no refbacks.
____________________________________________________________________________________
Departement of Management ECONOMY AND BUSINESS FACULTY - UNIVERSITAS TRUNOJOYO MADURA
Jl. Raya Telang PO BOX 2 Kamal - Bangkalan, 69162 - Jawa Timur